Mama Sita’s Achuete Annatto Powder, 10g

Mama Sita's Achuete (Annatto) Powder, 10g is a natural food coloring and flavor enhancer made from finely ground annatto seeds. It is commonly used in Filipino and other Southeast Asian cuisines to give dishes a warm orange-red color and a subtle earthy, slightly peppery flavor. This 10g sachet is ideal for home cooking, offering a convenient way to prepare traditional dishes without needing to soak or extract annatto seeds manually.
 
🌟 Key Features
Natural food coloring – gives dishes a rich orange-red hue
Mild earthy flavor – subtle taste enhancement without overpowering food
Convenient powdered form – no need for soaking or straining seeds
Versatile ingredient – used in meats, rice dishes, sauces, and stews
Compact 10g pack – easy to store and portion for home use
 
🧾 Ingredients
Annatto (achuete) powder
May contain anti-caking agents for smooth mixing
⚠️ Generally allergen-free, but always check packaging for possible cross-contamination depending on manufacturing.
 
🍮 Usage
Cooking base colorant: Mix into oil or water to extract color before cooking
For dishes: Commonly used in dishes like kare-kare, atchara, and various stews
Oil infusion: Dissolve in warm oil to create annatto oil for sautéing
Rice coloring: Add to cooking liquid for colored rice dishes
💡 Tip: For stronger color, mix the powder in warm oil first before adding to your dish.