Sarangani Bay Baby Milkfish/Bangus Unmarinated (Deboned) , 400g

Sarangani Bay Baby Milkfish/Bangus Unmarinated (Deboned, 15 g) is a fresh, deboned milkfish fillet ready for custom seasoning and cooking. Perfect for home-cooked Filipino meals, this portion allows you to marinate or cook it your way while enjoying tender, boneless fish. The 15 g size is ideal for individual servings or small recipes.
 
🌟 Key Features
Deboned and fresh – no bones, ready for cooking
Unmarinated – allows flexibility to season as desired
Individual 15 g portion – perfect for personal meals or recipe testing
Versatile cooking – fry, grill, bake, or steam according to preference
High-quality milkfish – tender, fresh, and authentic Filipino flavor
 
🧾 Ingredients
Milkfish (Bangus) fillet
(Unmarinated, no additional ingredients)
⚠️ Contains fish; ensure proper cooking to consume safely.
 
🍮 Usage
Marinating: Add vinegar, soy sauce, calamansi, garlic, or spices before cooking if desired
Frying: Heat oil in a pan and fry until golden brown and cooked through
Grilling: Grill for 3–5 minutes per side for a smoky flavor
Baking: Bake in a preheated oven at 180°C (350°F) for 10–12 minutes, optionally with seasoning
Serving: Pair with steamed rice, dipping sauce, or vegetables
Storage: Keep refrigerated; consume within the expiration date
💡 Tip: Lightly score the fish fillet before cooking to allow marinades to penetrate for extra flavor.