Tropics Lumpia Shanghai Chicken - 16oz

Tropics Lumpia Shanghai Chicken, 16oz is a frozen, ready-to-use filling made for preparing Lumpiang Shanghai, a popular Filipino crispy spring roll. Instead of the usual pork, this version uses ground chicken, giving it a lighter, leaner taste while still keeping the classic savory flavor of garlic, onions, and spices.

It’s designed for convenience—just wrap the filling in lumpia wrappers and deep-fry until golden and crispy, making it perfect for snacks, party trays, or everyday meals.

🌟 Key Features

• Chicken-based filling – lighter alternative to traditional pork lumpia

• Pre-seasoned & ready to cook – no mixing or extra seasoning needed

• Classic Filipino flavor – savory, garlicky, slightly sweet profile

• Crispy-friendly texture – designed for deep-frying until golden brown

• Family pack (16oz) – ideal for gatherings or meal prep

🧾 Ingredients

Typical chicken lumpia fillings include:

• Ground chicken

• Carrots (finely minced)

• Garlic and onions

• Soy sauce or seasoning blend

• Salt and pepper

• Sugar (for flavor balance)

• Optional binders like egg or starch

(Variations exist depending on batch formulation.)

🍳 Usage

• Wrap in lumpia or spring roll wrappers

• Deep fry until crispy and golden brown

• Serve with sweet chili sauce, banana ketchup, or vinegar dip

• Great for party platters, snacks, or rice meals

• Can also be air-fried for a lighter version (less oil, slightly softer crunch)